The lemon zest also gives the Kani Salad a refreshing taste that smoothes over any fishiness within the crab sticks. If you do not have a lemon, you might use other tangy citrus, for instance limes, and rice vinegar will get the job done within a pinch. Sirke ve karbonatın https://tkankama53086.blog-a-story.com/14282862/rumored-buzz-on-tıkanıklık-açma