Of course, like many spices, paprika and sweet paprika can reduce their taste and aroma with time. It’s greatest to store them in airtight containers faraway from heat and daylight. Tasting: Always flavor your dish while you cook. This allows in adjusting the level of spice to the desired degree. https://red-chili-pepper-thread63156.fireblogz.com/62217078/not-known-details-about-red-chili-pepper-thread